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REHIS Allergy Awareness

This is a past event.

From 10:30 to 02:00 on 1st August 2018

2-8 McDonald Road EH7 4LU

Cost: £37.50


Royal Environmental Health Institute of Scotland
FOOD ALLERGY AWARENESS TRAINING
Food Allergy Awareness Training is a professionally and nationally recognised certificated course which aims to raise awareness of issues around allergies, coeliac disease & intolerances and of how to cater for sufferers in a variety of contexts.
It is now a legal requirement that caterers provide correct information about what is in food to consumers and this interesting and useful course, delivered by our highly experienced trainers, is suitable for all who work in the provision of food.

What is covered by this course?
• Understand the needs of people with allergies, intolerances and coeliac disease
• Know which foods are most likely to cause reactions
• Understand about related conditions such as asthma, eczema and allergic rhinitis
• Know how to choose, prepare and serve suitable food for a sufferer
• Understand environmental allergy risks in the workplace
• Understand allergen management and available resources

Who is this course for?
• Restaurants, cafes, community cafes, hotels, nurseries, schools, community centres, carers, hospitals and anyone working in the provision of food
• PLEASE NOTE THIS IS NOT A DIAGNOSTIC COURSE. IF YOU THINK YOU OR SOMEONE YOU KNOW HAS A FOOD ALLERGY, INTOLERANCE OR COELIAC DISEASE PLEASE SPEAK TO YOUR GP.
Please get in touch for more information/bookings: [email protected] / 0131 467 7326

Theme
Health & Social Care
Local Authority Area
City of Edinburgh Council
Organisation
Edinburgh Community Food
Website
http://www.edinburghcommunityfood.org.uk/what-we-do/rehis-courses/rehis-food-allergy-awareness-training
Enquiries
[email protected]
Telephone
0131 467 7326